It's the New German style famous streetfood Kebab shop in town. I tried the Doner. It's a flatbread, filled with thinly sliced, seasoned and grilled Chicken, generous helpings of Fresh Vegetables, and 3 kinds of sauces. It's big, fat, and juicy. One can easily turn it into a filling, but healthy meal, by having the sauces on the side. It was still great on their own. I really hope that they will do well, and keep their high standard. As it is not so easy, to find a good Kebab in town, that is very generous with fresh vegetables, and not drenched in Mayo. And eventhough i just had it yesterday, i'm already salivating, while writing this review.

Finally setelah beberapa tahun terkahir hanya makan Doner KW sekarang dapat yg asli dulu sering makan pas di Jerman..... Bahan2nya sangat fresh, fetanya kerasa banget, dagingnya juga banyak, rotinya garing pas, saos nya (garlic) pas banget.. Rada khawatir karena pesannya pake Gofood (sekitar 8 km) takut sudah benyek atau dingin ternyata masih fresh sampai di tangan.... Kalau ada pilihan lamb atau beef bisa aku kasih sampai 5*.. maaf gak sempet foto langsung sudah kalap pas sampai

Simple, but tasty! Make sure you order The Doner with Garlic Sauce. The turkish bread is so crispy, get the jalapeno and fetta cheese as add-on dish because both are great), those all bring a p(erfect combination--together with the veggies-salad. The chicken tastes nice with some turkish spices. But for me the main stars are the bread and the veggies salad. Such a nice comfort food. The take away packaging is clean and detail. Allumunium foil keeps it warm. You won't get the sauce messy because they double up the pack.

Untuk yang pernah atau tinggal di negara2 Schengen ini adalah kebab yang rasanya paling mendekati dengan kebab/ doner yang dijual disana oleh orang2 Turki. Porsinya sama, menggunakan garlic sauce (knopflook saus /belanda) yang sama, sayang hanya tersedia ayam, tidak ada sapi atau kambing. Mungkin kelak bisa ditambahkan menu Kapsalon atau Lahmacun Turkish pizza. Rasanya cukup lezat, sulit mencari pembandingnya di Jakarta, bahkan resto Turki asli tidak se ori mereka rasa kebabnya (kebab di Belanda/Jerman), bisa mengobati rasa kangen Eropa.

The closest thing you can have to an European take on a Turkish kebab, have tried the box, the durum and the doner and it all reminds me of kebabs in the Europe. Portion wise they are quite big which is why it's a bit pricey, but you won't regret the taste you get from the perfectly grilled meat and the garlic-mayo sauce

Awalnya cuma pengen beli yg menu kebab, secara saya memang penyuka kebab. Eh kata pegawainya, kebetulan menu kebab lagi kosong. Tapi karena dari dulu kepo ama ini makanan, yowess pesen yg The doner juga gapapa, harganya cuma beda lebih mahal 3ribu-5ribu perak juga, wong isinya sama cuma beda di pembungkusnya aja, kalo kebab dibungkus pake lapisan tipis , nah kalo doner ternyata dibungkusnya pakai Roti Turkish yg rmg rada tebel dri kulit kebab. Turn out, WAAAA ENAAAK. Mngkin emang bener kata orang orang, the donernya lebih menang dripada kebabnya , ya secara nama merknya aja doner. Ternyata kesialan akan kehabisan kebab, malah membuahkan kejutan di doner yg lebih enak. SAUS MAYONAISE GARLIC NYA ADALAH TERBAIIIKKKK!!!!! Next time , pasti beli kebabnya deh walo hati sudah sukses dicuri oleh Menu The Donernya juga hihihi